Rookery, Kangaroo Island, isolated and pristine. Vineyard 35 deg 45 mins South.
Warm 1500 heat degree days ( HDD ) Maritime. Cool Summers and warm Winters.
Soils - sandy loam over clay. Limestone parent material.

VINTAGE

Grape variety;	blend of Cabernet and Sauvignon Blanc
Zone;	Fleurieu
Region;	Kangaroo Island
Analysis;	Alcohol 11.4%, PH 3.15, T/A 7.0
Colour;	Pale Salmon Pink
Winemaking;	Crush, destem - free run of Cabernet

TASTING NOTES

Aroma;	clean, vinous neutral nose
Palate;	Dry, refreshing savoury finish
Assessment;	Good, basic simple wine
Serve with;	Antipasti